Description
Traditional Lithuanian Sourdough Loaf made with only natural ingredients. Proper sourdough, handcrafted with a soft crumb, chewy texture and a crunchy crust.
Free From: oils & fats, dairy.
Weight 700g.
Stays fresh for up to 10 days without having to refrigerate.
The bread is suitable for freezing. Can be stored in the fridge.
Available in regular sales or for orders (deadline – up to two working days).