2 Pack Pain au chocolate

2 Pack Pain au chocolate

£4.49

Pain au chocolate a French classic, classic croissant dough with dark Belgian chocolate batons.

Pain au chocolat is made of the same layered doughs as a croissant.

Available only for pre-orders – deadline up to two working days.

Available on back-order

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Description

Semisweet chocolate “batons” serve as the foundation for the classic pain au chocolat, which consists of a yeasted puff pastry enveloping a piece of chocolate. This delightful pastry features layers of flaky dough that are expertly crafted to create a rich and buttery texture. The chocolate batons melt during baking, infusing the pastry with a luscious flavor. Pain au chocolat is a beloved treat, often enjoyed at breakfast or as a snack, showcasing the perfect balance between the sweetness of the chocolate and the lightness of the pastry.

Available only for pre-orders – deadline up to two working days.

Additional information

Weight 250 g
Dimensions 15 × 15 × 15 cm
Ingredients

wheat flour, butter (milk), water, yeast, sugar, eggs, salt
Dark Belgian chocolate 72% (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring)
Allergens

flour, milk, eggs, soya

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