Pork Pie with Chilli Sauce

£2.25

Traditional English Pork Pie is a meat pie, usually served either at room temperature, cold or hot. It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. It is normally eaten as a snack or with a salad.

Out of stock

Description

The Traditional English Pork Pie is a delectable meat pie that can be relished in different ways. It features a filling made from coarsely chopped pork and pork fat, encased in a hot water crust pastry. To add a unique touch, a layer of jellied pork stock is incorporated. This versatile pie is commonly enjoyed as a snack or paired with a refreshing salad.

Additional information

Weight 190 g
Dimensions 9 × 5 × 5 cm
Ingredients

pork shoulder, smoked bacon, herbs, nutmeg, allspice, salt, black pepper, plain flour, milk, water, lard, egg, chilli sauce (Pickled Red Chilli (52%) (Red Chilli, Salt, Acidity Regulator: Acetic Acid), Sugar, Dried Red Chilli (12%), Water, Garlic, Salt, Modified Maize Starch, Acidity Regulators: Acetic Acid, Citric Acid; Yeast Extract, Preservative: Potassium Sorbate; Colour: Paprika Extract; Thickener: Xanthan Gum), chilli flakes

Allergens

flour, milk, egg, oats

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