The best artisan bakery West Yorkshire 2023
£4.59
Traditional BIG Village Sourdough Loaf made with only natural ingredients. Proper sourdough, handcrafted with a soft crumb, chewy texture and a crunchy crust.
Free From: oils & fats, dairy and sugar.
Weight 1.2kg
Stays fresh for up to 5 days without having to refrigerate.
The bread is suitable for freezing. Can be stored in the fridge.
Available in regular sales or for orders (deadline – up to two working days).
Discover the essence of tradition with our BIG Village Sourdough Loaf. Crafted using natural ingredients, this sourdough bread boasts a soft crumb, a chewy texture, and a crust that adds a delightful crunch to every bite.
Free From: oils & fats, dairy and sugar.
Weight 1.2kg
| Weight | 1250 g |
|---|---|
| Dimensions | 23 × 11 × 12 cm |
| Ingredients | wheat flour, rye flour, water, sourdough starter (wholemeal rye flour, water), salt. |
| Allergens | rye flour, wheat flour, wholemeal rye flour |
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