Idle Country Sourdough Bread

Idle Country Sourdough Bread

£4.70

Proper sourdough, handcrafted with a soft crumb, chewy texture and a crunchy crust.
We produce bread exclusively on Fridays, with baking occurring once a week. Orders are accepted until Wednesday at 3 PM. This schedule allows us to ensure the highest quality in our products.
Free From: oils & fats, dairy and sugar.
Weight 900g.
Available only for pre-orders.

Would you like sliced bread?

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Description

The most popular bread in our bakery. 36 hours of fermentation makes it the king among sourdough breads. Low sourdough content and long fermentation time make the bread delicate and very aromatic.

We produce bread exclusively on Fridays, with baking occurring once a week. Orders are accepted until Wednesday at 3 PM. This schedule allows us to ensure the highest quality in our products.

Free From: oils & fats, dairy and sugar.

Weight 900g.

Stays fresh for up to 6 days without having to refrigerate.

Available only for pre-orders.

Additional information

Weight1100 g
Dimensions25 × 25 × 15 cm
Ingredients

wheat flour, wholemeal wheat flour, water, sourdough starter (wholemeal rye flour, water), salt

Allergens

wheat flour, wholemeal wheat flour, wholemeal rye flour

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