Crusty Cheese & Onion Sourdough Bread

Description

Our Crusty Cheese & Onion Sourdough Bread is handcrafted using traditional sourdough fermentation, resulting in a beautifully crisp crust and a soft, airy crumb. A delicious blend of mature cheese and sweet onion creates a rich, savoury flavour that perfectly complements the natural tang of the sourdough.
Whether served with soups, toasted for breakfast, used for gourmet sandwiches, or enjoyed on its own, this artisan loaf is packed with flavour and baked to perfection using time-honoured methods.
Why you’ll love it:
* Naturally fermented sourdough
* Crisp golden crust with a light, chewy crumb
* Made with mature cheese and sweet onion
* Rich, savoury flavour in every slice
* Handcrafted using traditional baking techniques
* Perfect for sandwiches, toast, soups, and sharing boards

Free From: oils & fats, and sugar.
Weight 1kg.
Stays fresh for up to 6 days without having to refrigerate.
Available only for pre-orders – deadline up to two working days.