The best artisan bakery West Yorkshire 2023
£7.99
Traditional English Stand Pie is a meat pie, usually served either at room temperature, cold or hot. It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. It is normally eaten as a snack or with a salad.
Weigh 350g / for 2 – 3 person.
Available to collect between the 21st and the 31st of December for the Christmas and New Year period.
Out of stock
Traditional English Stand Pie is a meat pie, usually served either at room temperature, cold or hot. It consists of a filling of roughly chopped pork and pork fat, surrounded by a layer of jellied pork stock in a hot water crust pastry. It is normally eaten as a snack or with a salad.
Weigh 350g / for 2 – 4 person.
Available to collect between the 21st and the 31st of December for the Christmas and New Year period.
| Ingredients | pork shoulder, smoked bacon, herbs, nutmeg, allspice, salt, black pepper, plain flour, milk, water, lard, egg |
|---|---|
| Allergens | flour, milk, egg |
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