Description
The dish features a robust filling of steak, expertly seasoned with a generous amount of black pepper, which brings a distinctive warmth and depth to the flavor. Encased in a beautifully baked pastry, the pie offers a perfect balance of flaky exterior and rich, juicy interior. Each slice reveals the tender meat, harmoniously blended with the peppery notes, making it an ideal choice for those seeking a fulfilling and flavorful dining experience. This steak pie is not just a meal; it is a celebration of hearty ingredients and traditional cooking methods.




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