Traditional Pie

Steak Pie with Mushrooms

£3.60

The dish features a robust filling of steak, expertly seasoned with a generous amount of black pepper, which brings a distinctive warmth and depth to the flavor. Encased in a beautifully baked pastry, the pie offers a perfect balance of flaky exterior and rich, juicy interior. Each slice reveals the tender meat, harmoniously blended with the peppery notes, making it an ideal choice for those seeking a fulfilling and flavorful dining experience. This steak pie is not just a meal; it is a celebration of hearty ingredients and traditional cooking methods.

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Description

Nothing beats a proper homemade pie. Our handcrafted Steak & Mushroom Pie is generously filled with tender, slow-cooked British beef and earthy mushrooms, all simmered in a rich, savoury gravy and wrapped in layers of crisp, buttery golden pastry.
Made in small batches using quality ingredients and baked fresh every day, it’s the perfect choice for a hearty lunch, a comforting dinner or a satisfying treat on the go. Every bite is packed with rich, traditional flavour that keeps our customers coming back for more.
Pop into The Idle Bakery & Café and discover why our handmade pies are a local favourite.
Heritage in Every Bite. ❤️

Additional information

Weight 200 g
Dimensions 8 × 8 × 5 cm
Allergens

wheat flour,

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